Asian Cuisine Sous Chef

  • Chef De Partie

    Company MODERNMORSELS LIMITED in Dublin
    05.04.2025 Updated on: 08.04.2025

    Modernmorsels Ltd T/A Orchid Restaurant require (2) Commis Chefs and (2) Chef De Partie for their popular Asian Restaurant in Ballsbridge, Dublin 4. Minimum 2 years’ experience in preparing and cooking of Asian cuisine. Must be team player and capable of producing high quality Asian cuisine. Contact: Moanne. Location: Orchid Restaurant, 120 Pembroke Road, Ballsbridge, Dublin 4. Salary: €34,000 per annum. Hours: 39 Hrs P/W. CV to Email ...

  • Commis Chefs

    Company MODERNMORSELS LIMITED in Dublin
    05.04.2025 Updated on: 08.04.2025

    Modernmorsels Ltd T/A Orchid Restaurant require (2) Commis Chefs and (2) Chef De Partie for their popular Asian Restaurant in Ballsbridge, Dublin 4. Minimum 2 years’ experience in preparing and cooking of Asian cuisine. Must be team player and capable of producing high quality Asian cuisine. Contact: Moanne. Location: Orchid Restaurant, 120 Pembroke Road, Ballsbridge, Dublin 4. Salary: €34,000 per annum. Hours: 39 Hrs P/W. CV to Email ...

  • Chef De Partie

    Company IMPERIAL GARDEN LIMITED in Waterford
    05.04.2025 Updated on: 08.04.2025

    Imperial Garden Limited, Chef De Partie needed for a busy restaurant specializing in Asian Cuisine. Successful candidate must have 2 years previous experience. located at : Unit 1, Manor Village, Cork Road, Waterford, Co. Waterford.. salary €34K+benefit. 39 hrs p.w. CV to Email         Tel : 051583690...

  • Chef De Partie

    Company YGF MALATANG LIMITED in Tang
    04.04.2025 Updated on: 05.04.2025

    YGF Malatang Limited, Chef De Partie required for a busy restaurant specialising in Asian Cuisine. located at : 27 Marlborough Street, Dublin 1 Min 2 year experience in similar operation. salary €34K+benefit. 39 hrs p.w. CV to: Email           Tel : 01 8748051...

  • Chef de Partie

    Company HX46 CAFE AND PAN ASIAN CASUAL DINING LIMITED in Abbey
    02.04.2025 Updated on: 08.04.2025

    HX46 DLR Limited require a Chef de Partie to work at 37 Abbey Road, Monkstown, Deansgrange, Dublin. The candidate must have at least 2 years’ chef de partie experience. Duties include preparing meal ingredients, dealing with incoming deliveries, monitoring of inventory of restaurant supplies, maintaining basic cleaning duties, preparing, plating and presenting meals, taking charge of kitchen opening and closing, and other side duties as directed by management and the Head Chef. Salary: €34,000.00 per annum on a 39-hour working week. Please contact Chunna at Email. ...

  • Commis Chef

    Company CHENG & FEI TAKEAWAY LIMITED in Wicklow
    31.03.2025 Updated on: 06.04.2025

    Cheng & Fei Takeaway Ltd. at Kilbride Road, Blessiington, Co.Wicklow requires ( 1 ) Commis Chef - The role requires assisting the head chef in preparing & cooking Asian food. To work as part of the kitchen team. Minimum 2 years experience. 39 hours per week. Salary: €34,000 per annum. contact: Email...

  • Chef De Partie

    Company CINDY & CECE LIMITED in Dublin
    26.03.2025 Updated on: 02.04.2025

    Cindy & Cece Limited, Chef De Partie needed for a busy restaurant specializing in Asian Cuisine. Successful candidate must have 2 years previous experience. located at : Unit 2, Kish House, Greendale Road, Raheny, Dublin 5. salary €34K+benefit. 39 hrs p.w. CV to : Email        Tel : 018397057...

  • Commis Chef

    Company MADAME PHO IE LIMITED in Street
    26.03.2025 Updated on: 02.04.2025

    Job Title: Commis ChefLocation: 7-9 Exchequer St, Dublin 2, D02 P998, IrelandJob Type: Full-time, PermanentSalary: €35,000 per year (minimum)Hours: 40 hours per week, flexible shifts (including evenings and weekends)About Us:At Madame pho IE Ltd ,we are dedicated to offering an authentic Asian dining experience in the heart of Dublin. Our menu celebrates the rich and diverse flavors of Asia, and we are passionate about providing our customers with high-quality food in a warm, welcoming atmosphere. We are looking for a motivated and skilled Commis Chef to join our talented kitchen team.Key Responsibilities:Food Preparation: Assist in the preparation and cooking of high-quality dishes in line with our menu standards.Cooking Assistance: Support senior chefs in the cooking process, ensuring co...

  • Chef de Partie

    Company OCEAN CATERING AND HOSPITALITY SERVICES LIMITED in Glasnevin
    25.03.2025 Updated on: 28.03.2025

    Ocean Catering and Hospitality Services Ltd trading as Cafe and Noodles is currently hiring a full time Chef de Partie to join our team located at No. 119A Broombridge Close, Glasnevin, Dublin11. D11FK71Duties: Responsibilities for Asian Chinese food preparation, meal cooking and production Essential:•    Minimum two years chef of Asian Chinese food cooking experiences and skills •    Minimum Qualification: Asian Chinese food cooking qualification•    Mandarin Chinese languageDesirable:•    Permanent full time Contract and working hours 39 hours per week.•    Annual remuneration is €34,000.00 •    Working location Cafe and Noodles, No. 119A Broombridge Close, Glasnevin, Dublin11. D11FK71Contact:Cafe and Noodles Address: No. 119A Broombridge Close, Glasnevin, Dublin11. D11FK71Tel: 01-850035...

  • Chef de Partie

    Company RAISE DEVELOPMENTS LIMITED in Castlecomer
    25.03.2025 Updated on: 29.03.2025

    We are looking for Experienced Chefs for our new Asian restaurant in Castlecomer, Kilkenny. We require 3 x Chef de Partie with minimum of 2 years ‘ experience in that position. Applicants must have Wok experience, be familiar with working in a fast paced environment and familiar with the highly skilled use of Asian ingredients and working with Woks with high temperatures. All positions are for 39 hours per week rostered 5 days out of 7 within normal restaurant opening hours and with a minimum salary of 30,000 per annum. To apply please send C.V. with a cover letter to: Email...

  • Chef De Partie

    Company WE LOVE DUCK LIMITED in Dublin
    25.03.2025 Updated on: 31.03.2025

    We Love Duck Ltd t/a ZAKURA Restaurant at 12 Ranelagh Dublin 6 D06P9W8 is looking for Chef de Partie in Cantonese style.Requires chef qualification in Asian Food and at least 2 years experiences in Asian Food. Permanent Contract. Annual Salary of €34,000 euro and 38 hours per week.Job Summary:You will play a key role in the day-to-day operations of our busy kitchen. You will collaborate with thehead chef to prepare menus, ensure adequate supplies at the cooking stations, and prepare commoningredients for the team. Essential and other important responsibilities and duties may include, but arenot limited to the following:Duties and responsibilities:• Work with the Head Chef to prepare menus, including specials• Order, prepare, and keep stocked the common ingredients for all cooking stations,...

  • Commis Chef

    Company THANH CONG CHINESE TAKEAWAY LIMITED in Cong
    21.03.2025 Updated on: 24.03.2025

    Thanh Cong Chinese Takeaway Ltd. at Unit 3, Clonshaugh Shopping Centre, Coolock, D17 requires ( 1) Commis Chef - The role requires assisting the head chef in preparing & cooking Asian food. To work as part of the kitchen team Minimum 2 years of work experience. 39 hours per week. Salary: €34,000 per annum. Contact: Email ...

  • Chef De Partie

    Company O Briens Centra in Robinstown
    21.03.2025 Updated on: 28.03.2025

    Loughmogue Limited, Chef De Partie required for a busy restaurant specialising in Asian Cuisine. located at : Lynn Road, Mullingar, Westmeath. Min 2 year experience in similar operation. salary €34K+benefit. 39 hrs p.w. CV to: Email           Tel : 0449390183...

  • Chef De Partie

    Company Confidential in Golden
    21.03.2025 Updated on: 28.03.2025

    Full time Chef de Partie required. Employer and employment location: Golden Sea Chinese Restaurant, Main Street, Charlestown, Co. Mayo.Work includes: Preparing Chinese cuisine food items and meal components at your station. Manage oriental ingredients that should be frequently available on a daily basis. Cooking a specific portion of each plated Chinese meal. Assisting with marinating, cutting and precooking Asian cuisine foods.  Following directions provided by the head chef.  Stocktaking and ordering supplies for your station.  Required: 3+ years previous relevant experience. Minimum annual salary €35360, works 40 hours/week, hourly rate 17 euros. Forward application cv to:  Email...

  • Chef De Partie

    Company Confidential in Ennis
    21.03.2025 Updated on: 28.03.2025

    Full time Chef de Partie required. Employer and employment location: Coco Restaurant, Barrack Street, Ennis, Co. Clare. Work includes: Preparing Chinese cuisine food items and meal components at your station. Manage oriental ingredients that should be frequently available on a daily basis. Cooking a specific portion of each plated Chinese meal. Assisting with marinating, cutting and precooking Asian cuisine foods.  Following directions provided by the head chef.  Stocktaking and ordering supplies for your station.  Required: 3+ years previous relevant experience. Minimum annual salary €35360, works 40 hours/week, hourly rate 17 euros. Forward application cv to:  Email...

  • Chef De Partie

    Company Confidential in Borrisokane
    21.03.2025 Updated on: 28.03.2025

    Full time Chef de Partie required. Employer and employment location: Fuman Garden Chinese Restaurant & Takeaway, Main Street, Borrisokane, Co. Tipperary. Work includes: Preparing Chinese cuisine food items and meal components at your station. Manage oriental ingredients that should be frequently available on a daily basis. Cooking a specific portion of each plated Chinese meal. Assisting with marinating, cutting and precooking Asian cuisine foods.  Following directions provided by the head chef.  Stocktaking and ordering supplies for your station.  Required: 3+ years previous relevant experience. Minimum annual salary €35360, works 40 hours/week, hourly rate 17 euros. Forward application cv to:  Email...

  • Chef De Partie

    Company Confidential in Street
    21.03.2025 Updated on: 28.03.2025

    Full time Chef de Partie required. Employer and employment location: Kitchen Legend Chinese Takeaway, 111 King Street, Drogheda, Co. Louth.Work includes: Preparing Chinese cuisine food items and meal components at your station. Manage oriental ingredients that should be frequently available on a daily basis. Cooking a specific portion of each plated Chinese meal. Assisting with marinating, cutting and precooking Asian cuisine foods.  Following directions provided by the head chef.  Stocktaking and ordering supplies for your station.  Required: 3+ years previous relevant experience. Minimum annual salary €35360, works 40 hours/week, hourly rate 17 euros. Forward application cv to:  Email...