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We are seeking a skilled and passionate Chef de Partie to join our kitchen team at The Blackrock. The ideal candidate will be responsible for managing a specific section of the kitchen, ensuring high-quality food preparation, and maintaining kitchen standards.Key Responsibilities:•    Oversee food preparation and cooking in an assigned kitchen section.•    Ensure consistency and high standards in all dishes prepared.•    Assist in developing new recipes and contributing to menu updates.•    Maintain a clean and safe kitchen environment, observing safety regulations.•    Train and supervise junior kitchen staff when required.•    Monitor stock levels and assist with ordering ingredients as needed.Required Skills and Qualifications:•    Minimum 2 years of experience working as a Chef de Part...